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Many home cooks, culinary experts and food lovers turn to comforting and festive dishes when the holiday season is approaching to celebrate with their family and loved ones. Rice is a popular ingredient in many cuisines around the world. It provides endless possibilities to cook delightful and delicious dishes for the holidays. From colorful Christmas rice to savory pilaf and delicious casseroles, we'll explore a myriad of rice dishes for the holidays that will add warmth and flavor to your holiday dinner table. Learn more at RiceArray.org
Christmas rice is a festive and vibrant dish that will bring festive cheer to any meal. This recipe combines the fluffy rice with vibrant peppers for a tasty and visually attractive side dish.
Start by cooking your rice as in the directions on the package. While the rice is cooking in the oven, cook diced red, green and yellow bell peppers in olive oils with onions and garlic. Add the bouillon, Italian seasoning and mixed spices to the dish to provide warmth. When the rice is cooked, mix it with the sauteed vegetables and seasonings.
Consider adding raisins or dried cranberries to the mixture of rice for an extra festive flavor. The sweet pieces do not just add to the festive look of the meal, but they can also add a zing of flavor.
While not traditionally associated with the holiday season the rice of cilantro lime is an energizing and refreshing alternative to heavy holiday fare. This rice is a great match for many main dishes and adds an orangey, bright note to your menu for the holidays.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. Once the rice is cooked, sift the rice before adding finely chopped fresh cilantro, lime zest and lime juice. This fragrant, light rice dish can be used to offset the heavier holiday dishes and provide a an element of cleansing the meal.
If you're looking for a hearty and comforting rice dish Momma's Holiday Rice is a perfect choice. This casserole recipe blends rice with a delicious mix of beef consomme, French onion soup and mushrooms, making a hearty and satisfying food item.
This delectable dish is made by melting butter in a casserole, and adding canned soups, rice that has not been cooked, and water. Serve the dish with sliced mushrooms and slivered almonds, then bake until the liquid is fully absorbed and the rice becomes tender. This delicious and creamy dish will surely become a favorite for the holiday season.
This delicious mix of flavors, textures and colors is perfect for holiday dinners. This dish typically combines wild rice, dried fruit, nuts, and aromatic herbs, creating an incredibly delicious and flavorful side dish.
To create a festive wild rice pilaf, cook a mixture of wild and white rice in vegetable or chicken broth. While the rice cooks, saute onions, carrots, and apples in butter. Once the rice is soft, combine it with the vegetables that have been sauteed and add dried cranberries, chopped pecans as well as fresh herbs such as rosemary and parsley. This makes a rich, flavorful rice dish that's visually appealing and delicious.
To make it a bit more interesting, try making use of dried cherries instead cranberries. You can also add sauteed mushrooms for an earthy flavor. This recipe is a breeze to adapt to your preferences and will enhance any main meal.
A holiday meal is not complete without a delicious, comforting casserole. This classic dish is made up of rice, broccoli, as well as a delicious sauce made from cheese. It is loved by both adults and children.
To prepare this crowd-pleaser, cook rice and broccoli in separate pots. Make a cheese sauce in a large skillet using butter, onions and the cream of chicken soup. Transfer the broccoli and rice into a casserole dish and then mix the sauce in with the rice that has been cooked. Add more cheese and crushed potato chips to give it a crunchier finish. Bake until bubbling and golden brown.
This dish is not just delicious, but it is also a fantastic way to incorporate vegetables into your holiday meals in a child-friendly way. Its creamy texture and cheesy taste make it a perfect option for any holiday dinner.
For those who prefer a heartier, more savory rice dish, Louisiana Dirty Rice is a great choice. This Southern classic recipe combines ground meat, vegetables, and spices to make a delicious and satisfying food item.
To make Dirty Rice, start by cooking a mixture of ground beef and pork sausage in a large frying pan. In the meantime, add diced bell peppers, onions, and celery, which is known as the "Holy Trinity" in Louisiana cooking. Add a mixture of spices and herbs like cayenne, oregano, and thyme to the mixture to heat. Mix in flour to make a roux, then add chicken broth and simmer. Then, add the cooked rice as well as fresh parsley.
The result is a richly flavored rice dish with the slight "dirty" appearance because of the spices and meat that have been browned which is why it's called. Dirty Rice is a versatile side that can be served with many main dishes or stand alone as a delicious main meal.
To get a new twist on holiday rice, you should try Brazilian Christmas Rice. This festive dish is a blend of champagne raisins, cashews, and champagne for a sweet and savory mix that is widely consumed in Brazil in the festive season.
To make Brazilian Christmas Rice, start by soaking raisins in champagne. Add the rice, onions and garlic to olive oil, and then toast them lightly. Cook the rice with the champagne that was soaked from the raisins and water until it is tender. Add the cashews and raisins after the rice has been cooked.
This dish is a wonderful blend of textures and flavors, with the sweetness of the raisins, balancing the richness of the cashews and the subtle bubbly from champagne. This is a wonderful option to add a bit of Brazilian Christmas tradition to your menu for the holidays and give it an exotic new twist.
Here are some suggestions for the perfect rice dish, no matter what rice recipe you choose:
Rinse your rice Rinse your rice before cooking in order to remove any excess starch. This will make for more fluffy rice.
Follow the ratio to cook rice correctly.
Let it sit: After cooking, allow the rice rest for 5-10 minutes before fluffing and serving to ensure even distribution of water.
Experiment with grains Don't be scared to mix different types of grains and rice to create various textures and flavors.
Season rice Rice is a good source of flavor. well, so don't shy from using seasonings.
Prepare it in advance A lot of rice dishes can be partially or completely prepared ahead of time which will save you time to prepare your meal for the holidays.
Holiday rice recipes are a great way to create festive tasty dishes that be a perfect match for any holiday meal. There's a rice recipe for any taste, whether you like a colorful Christmas dish or a warm rice casserole or even a fiery Southern traditional.
When you incorporate these different rice recipes to your holiday menus, you can add new flavours and textures to your holiday spread while honoring traditional culinary practices from all over the globe. The dishes listed, from festive Christmas rice to the decadent Mama's Holiday Rice to the exotic Brazilian Christmas Rice will bring comfort and delicious flavors to any table during the holidays.
What better way to create a meal that becomes an annual tradition for your family during the festive season? These recipes and tips will assist you in creating the perfect holiday dish of rice that your family and guests will be delighted with.
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